ル レーヴ ドゥ ティム

The course begins with a welcome drink and amuse-bouche, followed by a satisfying selection of seasonal appetizers such as cherry blossom sea bream carpaccio and spring cabbage potage.For the main course, you can choose from meat, fish, gratin, or beef fillet, catering to a wide range of preferences.The highlight is the luxurious experience of being able to choose your favorite sweets from the dessert trolley, making it perfect for special occasions or as an everyday treat.